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Til Bugga is a healthy and tasty winter dessert that is a popular sweet eaten during makarsakranti (a hindu festival). Til or sesame is a rich source of calcium and jaggery powder is known to purify blood, improve digestion and relieve constipation.
Kuttu ka dosa : an instant dosa made using kuttu ka aata, dahi & water. This dosa is served along with vrat wale aloo for Navratri.
Origin: The word Cauliflower originated from the Italian word cavolfiore, meaning “cabbage flower”. Cauliflower Pizza is a great substitute for original pizza as it is low in carbs and high in proteins. It does not need any flour hence it’s a Gluten-free pizza, crust of …
Bafauri can be called a healthier version of fried Pakodas. This dish is originated from Chattisgarh, a state known for its beautiful temples and waterfalls. Chattisgarh is known as the ” Rice bowl of India ” as rice is the most eaten food of Chhattisgarh.